Thursday, April 30, 2015

Herbs And Spices - Green Tomato Relish

This delicious, tangy relish of green tomatoes, onions, bell peppers, and spices, is perfect with sandwiches, potatoes, cheese, and lots of other entrees.

Wednesday, April 29, 2015

Pasta - Poor Mans Shrimp

Shell macaroni are stuffed with a creamy tuna mixture in this easy to prepare, fun to eat appetizer. Serve on a bed of lettuce leaves with toothpicks, and make sure plenty of cocktail sauce is available! Be prepared with additional 'shrimp' ready to fill the serving dish as your guests make this great appetizer disappear quickly. I keep extras in the fridge. Enjoy!

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Monday, April 27, 2015

Herbs And Spices - Northwest Steakhouse Steak Marinade

Chicken bouillon and Greek seasoning flavor this rich steak marinade. Great for roasting or grilling, try it on your favorite cut of meat.

Cheese - The Best Slow Cooker Cream Corn

This is the best, easiest slow cooker cream corn. It's very rich, not diet food, but is always such a big hit I have to tell everyone how to make it! You may want to half this recipe for a smaller family, but this is excellent leftover a day or even two.

Saturday, April 25, 2015

Desserts - Cracked Sugar Cookies

This recipe will yield a lightly colored sugar cookie to tempt a crowd.

Cheese - Pepperoni Bread

Everyone loves this! It's so easy and always comes out wonderful. Who could resist the delicious taste of pizza?

Friday, April 24, 2015

Main Dish - Oven Barbecued Beef Brisket I

Brisket is cooked in a covered pan without water for 4 to 5 hours. It is then sliced, and returned to the pan with barbecue sauce for another hour.

Salad - Uptown Cowboy Caviar

This colorful bean salsa is so easy to put together. Serve it with tortilla chips, or add a scoop to some mixed greens for a hearty salad.

Thursday, April 23, 2015

Side Dish - Easy And Quick Cream Cheese Potatoes

This potato dish has all of the creamy, rich flavor of a long cooking potato casserole - and is ready in just 30 minutes.

Bread - Oat Bran Bread

A light, high volume bread machine bread. It works well when you use the Dough selection, and allow the bread to rise in a bread pan.

Salad - Deliciously Sweet Salad With Maple Nuts Seeds Blueberries And Goat Cheese

Maple syrup, dried cranberries, and blueberries add sweetness to this romaine-based salad with feta and goat cheese.

Wednesday, April 22, 2015

Pasta - Sweet Potato Gnocchi

A new and yummy twist to Gnocchi. Pair this up with butter or your favorite alfredo sauce. This recipe can be made with butternut squash instead of the sweet potatoes.

Tuesday, April 21, 2015

Cheese - 10 Pound Cheesecake

There's no baking required to create this stunning, smooth, and creamy cherry-topped cheesecake.

Bbq Grilling - Grilled Chicken Breasts With Fresh Strawberry Salsa

This is a wonderful grilled chicken recipe that is served with a spicy strawberry salsa. A great go to dish for fresh strawberries when in season!

Salad - Pizza Salad Ii

This pasta salad has all the standard ingredients of a deluxe pizza!

Monday, April 20, 2015

Bbq Grilling - Grilled Vidalia Onion Soup

I would like to be able to claim this but I got it from a good friend, I added the sherry. Vidalia Onions cooked on the grill, sealed in foil! Just like French onion soup, without the bother! Great anytime, and very easy to make. This can be made in the oven, 350 degrees for one hour. Serve with warm, crusty, bread and a sturdy red wine!

Sunday, April 19, 2015

Fruits And Vegetables - Refreshing Sweet And Spicy Jicama Salad Vegan

This crisp and colorful salad is spicy with Thai chile and jalapeno peppers. Fresh oranges and a bit of lemon juice add a delightful zing.

Breakfast And Brunch - Creamed Eggs On Toast

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This is my husband's favorite use of leftover hard boiled Easter eggs. Great comfort food!

Fruits And Vegetables - Potato And Pepper Frittata

Frittatas are a hearty and satisfying egg dish that can be filled with almost anything. This one includes sweet and hot peppers, potatoes, and bacon.

Saturday, April 18, 2015

Bbq Grilling - Greek Lamb Feta Burgers With Cucumber Sauce

These grilled lamb burgers are served with slices of ripe tomatoes and red onion in pita bread with a fresh tasting cucumber sauce seasoned with fresh mint and garlic.

Cheese - Smooth And Creamy Peanut Butter Pie

It's creamy because of the cream cheese and creamy peanut butter. It's smooth because of the confectioners' sugar and whipped topping. All this creamy and smooth rests in a chocolate cookie crumb crust.

Friday, April 17, 2015

Bbq Grilling - Grilled Lemon Chicken

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A touch of Dijon mustard adds a bit of zest to this delicious grilled chicken recipe.

Breakfast And Brunch - Simple Scones

Make a holiday breakfast -- or afternoon tea -- really special with these sweet bakery treats.

Pasta - Sesame Noodles

This homemade sauce makes a sweet and spicy foil for cooked linguine. The best sesame noodles I have every had!

Wednesday, April 15, 2015

Bbq Grilling - Deep Fried Turkey

Deep-frying a turkey takes place outdoors. A twelve pound turkey will cook for about 45 minutes. A whole peeled onion is used to keep the three gallons of oil from scorching.

Tuesday, April 14, 2015

Soups Stews And Chili - Cream Of Broccoli Soup I

Half of the blanched broccoli in this recipe is pureed and added to a creamy broth, while the other half is roughly chopped and folded into the soup base with a dash of nutmeg. Serve garnished with grated cheddar cheese.

Monday, April 13, 2015

Herbs And Spices - Salmon With Lemon And Dill

A wonderfully simple recipe for baked salmon. The flavors of lemon and dill really complement the fish.

Sunday, April 12, 2015

Meat And Poultry - Chicken Katsu

This is my family recipe for Chicken Katsu - Japanese style fried chicken. Can also be used to make Tonkatsu, just use pork cutlets instead of chicken. Serve with white rice and tonkatsu sauce.

Saturday, April 11, 2015

Friday, April 10, 2015

Monday, April 6, 2015

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Friday, April 3, 2015

Primitives Most Wonderful Time Year

Primitives It'S The Most Wonderful Time Of The Year

Bbq Grilling - Surprise Burgers

My favorite burgers are 'Surprise Burgers'. The pineapple inside the burger adds a hint of sweetness, while the sauce adds some tanginess! Warning: the added sauce and pineapple makes for a mess with little ones!

Thursday, April 2, 2015

Breakfast And Brunch - Hot Cross Buns I

An Easter tradition, these lightly sweetened cinnamon yeast buns feature tender little currants strewn throughout. An egg yolk wash gives these buns a browned, glossy finish, making a canvas for the namesake cross, a painting of milk and sugar icing.

Wednesday, April 1, 2015